Printed Book

Gino's Pasta: Everything You Need to Know to Cook the Italian Way

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In Gino's Pasta Gino D'Acampo, the master of modern Italian cooking, celebrates his homeland's most famous food export with an inspirational collection of 100 mouth-watering recipes that includes classics such as carbonara, puttanesca and ragu alla bologonese, as well as new twists on old favourites such as lasagne, macaroni and spaghetti vongole.

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Availability

s1504025

Available

Detail Information

Series Title

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Call Number

641.822 DAC g

Publisher

London : Kyle Books., 2010

Collation

ill., 208 p.; 25 cm.

Language

English

ISBN/ISSN

9780857832115

Classification

641.822

Content Type

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Media Type

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Carrier Type

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Edition

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Subject(s)

Pasta
Cooking (Pasta)
Cooking, Italian

Specific Detail Info

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Statement of Responsibility

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