Raffles Christian School

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The Chocolate Touch
CATLING, Patrick Skene

John midas loves chocolate. He loves it so much that he′ll eat it any hour of any day. He doesn′t care if he ruins his appetite. He thinks chocolate is better than any other food But one day, a…

Edition
-
ISBN/ISSN
9780688161330
Collation
126p. :ill. ; 25cm
Series Title
-
Call Number
PF CAT t
Availability1
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cover
This isn't What it Looks Like
BOSCH, Pseudonymous

Cass may be in grave danger. She's eaten the dreaded Time Travel Chocolate--and you know what that means. I won't even begin to tell you what trouble this delicacy has caused in the past. If only C…

Edition
-
ISBN/ISSN
9780316076241
Collation
423 p.; 19,5 cm.
Series Title
Secret Series #4
Call Number
F BOS t
Availability1
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Chocolat
HARRIS, Joanne

When an exotic stranger, Vianne Rocher, arrives in the French village of Lansquenet and opens a chocolate boutique directly opposite the church, Father Reynaud identifies her as a serious danger to…

Edition
-
ISBN/ISSN
9780552998482
Collation
319 p.; 20 cm.
Series Title
-
Call Number
F HAR c
Availability1
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The Sweet Book of Candy Making: From the Simple to the Spectacular-how to Mak…
LaBAU, Elizabeth

Create your own delicious, gorgeous, and professional-quality candies with The Sweet Book of Candy Making. Whether you're a beginner or a seasoned candy maker, you will find mouthwatering recipes a…

Edition
-
ISBN/ISSN
9781592538102
Collation
160 p.; 26 cm.
Series Title
-
Call Number
641.853 LaB s
Availability1
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The Complete Book of Chocolate and 200 Chocolate Recipes
FRANCE, ChristineMCFADDEN, Christine

The book opens with an introduction that includes historical facts and fascinating anecdotes as well as a comprehensive look at the chocolate-making countries around the world, from Belgium and Ger…

Edition
-
ISBN/ISSN
9781843095934
Collation
ill., 256 p.; 22 cm.
Series Title
-
Call Number
641.86 FRA c
Availability1
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